FAQ

1. What are Stone Crab Claws?

Stone crab claws are a delicacy harvested sustainably from stone crabs. Only the claws are taken, and the crabs are returned to the ocean to regenerate.

2. How many claws come in 1 LB?

Medium 5-6 claws

Large 4-5 Claws

Jumbo 2-3 Claws

Colossal 1-2 Claws

3. How are the claws classified?

Stone crab claws are classified by weight, see below breakdown.

Mediums are 1.5 to 2.9 Ounces

Large are 3 to 4.9 Ounces

Jumbos are 5 to 6.9 Ounces

Colossal are 7 and heavier

4. Do I need to cook the claws?

No, the claws come pre-cooked and are served chilled.

5. How are the claws shipped?

They are shipped fresh and kept cold with ice packs to ensure maximum freshness.

6. How should I store Stone Crab Claws?

Store them in the refrigerator and consume within 2-3 days or freeze them for up to 6 months.

7. How do I serve Stone Crab Claws?

They are pre-cooked and best served chilled with mustard sauce or melted butter.

8. Do I need a crab cracker?

Yes, crab crackers or mallets are recommended to easily break open the shells.

9. Are the claws sustainable?

Yes, stone crabs are harvested sustainably by taking only the claws, allowing the crab to regenerate.

10. Can I order for special occasions?

Absolutely! You can order in advance for holidays, parties, or special events.